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Boomerang

 

 

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Boomerang

Ingredients

2 cl whisky
2 cl tørr, fransk vermut
2 cl punsj
1 stenk sitronjuice
1 stenk angostura bitter
knust is

Instructions

Bland det hele i en blander og rør om. Sil over i et cocktailglass eller et whiskyglass.

 

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