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Confetti

 

 

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Confetti

Ingredients

12 cl usøtet kirsebærcider
3 cl mandelsirup
50 g epler skåret i terninger
50 g pærer skåret i terninger
50 g fersken skåret i terninger

Instructions

Alle ingredienser kjøres i en mikser med knust is til blandingen er glatt.

Serveres i et avkjølt highballglass.

 

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