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Ingredients

Knust is
1 flaske Sanpellegrino, 10 cl
saften av ½ presset sitron
2 grønne cocktailbær til garnering

Instructions

Hell Sanpellegrinoen over knust is i lave glass. Sett spiss på med litt sitronsaft og rør om forsiktig. Garner med cocktailbær på en tannpirker.

 

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