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Mister Pip´s St. Thomas Special

 

 

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Mister Pip´s St. Thomas Special

Ingredients

6 cl mørk rom
1 ss pasjonsfruktsirup
nypresset appelsinsaft
revet muskatnøtt

Instructions

Rom og pasjonsfruktsirup omrøres godt i et blandeglass med knust is. Siles og serveres i et avkjølt collinsglass med isterninger. Toppes opp med appelsinsaft og omrøres. Drysses med revet muskatnøtt.

 

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