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Josiah´s Bay Float

 

 

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Josiah´s Bay Float

Ingredients

3 cl gylden rom
1,5 cl Galliano
3 cl ananassaft
2 ts limesaft
2 ts sirup
champagne eller musserende vin
limeskive
cocktailbær
evt. uthult ananasskall

Instructions

Alle ingredienser unntatt champagne, limeskive og cocktailbær ristes godt I en shaker med knust is, eller kjøres I en mikser. Serveres i et avkjølt collinsglass eller uthult ananas. Toppes opp med champagne og omrøres. Pyntes med lime og cocktailbær.

 

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