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General Harrison´s Egg Nog

 

 

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General Harrison´s Egg Nog

Ingredients

1 egg
1 ts melis
tørr rødvin
revet muskatnøtt

Instructions

Egg og melis ristes godt i en shaker med knust is. Siles og serveres i et avkjølt highballglass. Fylles opp med rødvin og omrøres. Drysses med revet muskatnøtt.

 

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