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Fishhouse Punch

 

 

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Fishhouse Punch

Ingredients

25 cl sukkerlake
75 cl sitronsaft1,75 liter vann
1,5 liter rom
75 cl konjakk
12 cl Sève d´Or

Instructions

Hell sukkerlaken, vannet og sitronsaften i en bolle. Rør godt. Tilsett de øvrige ingrediensene. Legg i en isblokk og server.

 

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