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Café au Chocolat

 

 

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Café au Chocolat

Ingredients

1 plate kokesjokolade
4 dl vann
½ liter sterk kaffe
1 ½ dl sukker
½ ts kanel

Instructions

Legg en plate kokesjokolade i en kasserolle med vannet. Varm opp under omrøring til sjokoladen er smeltet. Tilsett kaffe, sukker og kanel. Røres godt og kjøles ned før servering.

 

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